I wrote earlier about our zazen (meditation) lesson at the Soto Zen Mission in Nuuanu. It was followed by a shojin ryori, a Buddhist vegan type meal which had to be eaten in silence.
Before eating, the priest asked for the meaning of "Itadakimasu." Someone offered that it meant "We shall receive (this food)." I thought the priest would elaborate further on that, but he didn't. I suspect his English vocabulary wasn't extensive enough to do so.
Still... as I reflected on that word, I couldn't come up with adequate words either. My mother always says "Itadakimasu" before she eats and "Ogochiso sama deshita" after she eats. Itadakimasu is a phrase that expresses gratitude and acknowledgement for the meal you are humbly about to partake. Gochiso sama is said later and it states your thankfulness for the delicious meal.
Then Art remembered seeing a sign last year on my daughter's kitchen bulletin board in Chicago. My granddaughter had been going to a Japanese school once a week and was learning these very phrases from her sensei (teacher) Naomi.
This reminded Art and me of the poem by Kahil Gibran called On Eating and Drinking. I can't reproduce it here because of U.S. copyright laws.
His poem says that since we must eat, we need to do it with gratitude and respect. Since we have to kill to eat or take a mother's milk from an animal, we should do it as an act of reverence.
When you eat an apple you have to feel that the act will enable its spirit to bloom in your heart. When you drink wine, you should remember the songs of autumn when the grapes were harvested.
Our shojin ryori had to be eaten in silence. As uncomfortable as that was at first, it made you respect the work that went into creating each dish. You began to pay more attention to what you were eating and savoring the flavor and texture.
This photo was taken during our trip to Japan in 2010 when we stayed at Eiheiji Temple. Mom and Auntie grew up in a Buddhist Temple so it was probably very nostalgic for them.
I've been known to inhale a Big Mac without thought, but an animal had to give its life for me to eat it. Many people worked hard to produce the meal... and yet, I don't often think about it, except worry about the calories.
Perhaps I won't say the actual word Itadakimasu out loud when I'm out, but I'll sure make an effort to think it. And when I'm done, I'll be sure to say Ogochisosama deshita in my heart as well.
Before eating, the priest asked for the meaning of "Itadakimasu." Someone offered that it meant "We shall receive (this food)." I thought the priest would elaborate further on that, but he didn't. I suspect his English vocabulary wasn't extensive enough to do so.
Still... as I reflected on that word, I couldn't come up with adequate words either. My mother always says "Itadakimasu" before she eats and "Ogochiso sama deshita" after she eats. Itadakimasu is a phrase that expresses gratitude and acknowledgement for the meal you are humbly about to partake. Gochiso sama is said later and it states your thankfulness for the delicious meal.
Then Art remembered seeing a sign last year on my daughter's kitchen bulletin board in Chicago. My granddaughter had been going to a Japanese school once a week and was learning these very phrases from her sensei (teacher) Naomi.This reminded Art and me of the poem by Kahil Gibran called On Eating and Drinking. I can't reproduce it here because of U.S. copyright laws.
His poem says that since we must eat, we need to do it with gratitude and respect. Since we have to kill to eat or take a mother's milk from an animal, we should do it as an act of reverence.
When you eat an apple you have to feel that the act will enable its spirit to bloom in your heart. When you drink wine, you should remember the songs of autumn when the grapes were harvested.
Our shojin ryori had to be eaten in silence. As uncomfortable as that was at first, it made you respect the work that went into creating each dish. You began to pay more attention to what you were eating and savoring the flavor and texture.
This photo was taken during our trip to Japan in 2010 when we stayed at Eiheiji Temple. Mom and Auntie grew up in a Buddhist Temple so it was probably very nostalgic for them.
I've been known to inhale a Big Mac without thought, but an animal had to give its life for me to eat it. Many people worked hard to produce the meal... and yet, I don't often think about it, except worry about the calories.
Perhaps I won't say the actual word Itadakimasu out loud when I'm out, but I'll sure make an effort to think it. And when I'm done, I'll be sure to say Ogochisosama deshita in my heart as well.









