Friday, April 3, 2026

Day 10: Chocolates, Chocolates and More Chocolates

It was Tuesday, February 17th and the last day of the tour. We would be returning home the following day if the flights were not impacted by winter weather.

We enjoyed our wonderful breakfast with more ikura (red salmon caviar).  When we looked outside our window, we could see everything blanketed by thick snow.

I don't recall any of our streets in Chicago looking like this when we lived there. It was pretty darn amazing.


Our first stop of the day was this seafood store. And yes we bought more dried cuttlefish and scallops which we all love. It was fun to see that sign posted on the doorway that said, "We 💖 Hawaiians, Have a nice trip!" I'm sure they loved us all even more with our many purchases.


Can you believe the size of this snow drift? And does anybody use phone booths anymore?

As we drove to our next stop, we could see trucks lined up to drop off snow farther out of the city. There were also empty trucks returning to the city on the other side of the street.


There was a shopping stop at Ario Mall where we grabbed lunch. Yup, we got McDonalds again. The funny thing is we rarely go to McDonalds while at home. We did like the ebi (shrimp) fillet burger though. 

We also went to a pharmacy where there was a certain sore throat drop that my daughter had wanted after trying it when a friend shared some with her. My son-in-law liked that special toothpaste that's supposed to build up your enamel. Art wanted some shorts from Uniqlo. 


And then we were at Royce Cacao & Chocolate Town. 

Unfortunately, Art is not into chocolate and since I've lost a lot of my sense of taste, that wonderful and special Royce chocolate taste is lost to me. We've bought Royce chocolate every time we've gone to Japan in the past. 

The funny thing is Tiffany and family visited from Chicago the month before with Trader Joes Cocoa Truffles and for me, it was the same as Royce. So no.... we didn't get any chocolate truffles. We just got white chocolate for Tiffany. Can you believe she doesn't like regular chocolate? 


Chocolate Town was very interesting. There were informative displays showing how chocolate is made from cacao pods to candy pieces. 
According to the sign: The activity of microbes that live in the air and in the wooden boxes encourages fermentation. At ROYCE' Cacao Farm, from the third day after adding beans, the fermenters are stirred once every 24 hours to incorporate air and promote microbial activity.

I had to leave the theater room because the flashing lights and movement were bound to give me a vertigo attack. The bottom left photo has me holding the white chocolate candy box for Tiffany. And my favorite part? 😂 Yup! The Royce chocolate soft serve.


We discovered that this was our driver's last trip with a tour group around Hokkaido. He was always such a kind and good natured gentleman. He received a number of gifts to commemorate his retirement.

Once back at the hotel, we dropped off our purchases and took the underground subway to a Don Quijote store where we purchased a few things and then returned to the hotel. 


Hmmm... dinner? We were rather tired and just wanted something quick.

We were at the Solaria Hotel in Sapporo.

Across the street was Lawson which is what the Japanese call a konbini (convenience store). Lawson, FamilyMart, and 7-Eleven are well known konbinis.

We decided to just grab a quick bento plate there.



There wasn't much of a selection so late in the day, but the sushi was good enough. I'd really gotten to love the melon drinks we'd been having at the hotels, so I chose these canned melon drinks. I could read the Japanese characters for melon so we bought 3 of those cans. We were rather thirsty. 

After drinking it all, we wondered why we were suddenly very tired and sleepy. We decided to Google Translate the words on the can. Oops! It said Liqueur Sparkling Alcohol. Granted it's just 3%. But it was enough. We had a good night's sleep.



Meanwhile, outside our door, Tiger and his helper were taping our boxes of purchases securely for the plane ride home.

And outside the window... LOTS of snow! 

Would it impact our flight?

21 comments:

  1. You can still taste chocolate. Right? I mean this is important. That said, I no longer trust your husband. 😎ðŸĪŠ

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  2. I'd be afraid of being quickly snowed in while in that phone booth. Everything is so clean; no litter. They need to ship that snow to Denver where its needed due to the drought. That is a lot of snow, seemingly most of the time. Hopefully you can taste the flavor in the cold ice cream a bit. Wonder if your senses need food cold instead of warmer. So now you can just store some 3.2% beer at home. If you have trouble sleeping, that seems to do the trick. Interesting melon green powerful juice. I'd love a shrimp burger too. I'm turning up my heat after your tour! Linda in Kansas

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    1. Kay of Musings: The wonderful thing about Japan is how clean it is. And people are so very helpful and kind. Granted, we’re on a tour, but even when we’re not, people have been so very helpful.

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  3. Royce soft serve????? Why haven’t I had that??? I usually buy the chocolates as omiyage but bought a box for myself on my last trip. They are next level! Do you know if the soft serve is only at ROYCE?

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    1. Kay: Good morning, Pat. 😄 I have a feeling it’s only at Royce. But you know I wouldn’t know that soft serve from Wendy’s right. 😂

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    2. I’m sorry you’re missing out on the best chocolate ever!! Now I have a mission…eat their soft serve!!!

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    3. Kay; For me Trader Joe’s chocolate truffles was awfully close. I’m not picky because I can’t tell. 😂

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  4. So much snow! White chocolate isn't chocolate at all . . .

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  5. We have a symbiotic relationship with chocolate in our family. The girls all fight over the dark chocolate and I get all the milk chocolate. I think I need to pick up a six pack of your melon drinks before my 24 hours of flights coming this June!

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  6. I loved the 7-11s in South Korea for a quick dinner. They have so much great stuff in them, very different from here. It sounds like you've picked up some excellent souvenirs. I prefer milk chocolate to dark and don't think white tastes like anything. (vanilla perhaps?) My mom liked white chocolate. Perhaps Tiffany is a bit like Art except that she doesn't like strongly flavored chocolate. Is there anything you can taste fairly well? You don't seem frustrated and I admire you for that!

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  7. I am curious - are the prices at Uniqlo in Japan much less than the USA Uniqlo? Daiso is Hawaii is now $2.25, and Daiso in Japan is less than 75¢ with the strong dollar/yen conversion.

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    1. Kay of Musings: I’m sure the prices in Japan even for Uniqlo would be much less than the store in Ala Moana. I know Don Quijote is a lot cheaper in Tokyo for sure.

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  8. What a cliff hanger of an ending! Will you or won't you make it home on time vs being caught in the snow? Sitting on the edge of my chair waiting!

    Ceci

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    1. Kay of Musings: Let me tell you, we were REALLY worried too because a lot of the flights had already been impacted.

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  9. Super surprising to see a phone booth! But that snowdrift (sadly) looks quite familiar to me. Sigh.

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  10. I can't believe the tremendous amount of snow fall. But then if it's on the coast there will be more snow.

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  11. I am disappointed for you that you couldn't taste the chocolate! I bet the educational exhibits were interesting too. How funny you accidentally puchased an alcoholic beverage by mistake!

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  12. Goodness! That snow drift ... huge!

    All the best Jan

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  13. That's funny, did the konbini associate not ask you to confirm that you were 21+ in order to purchase alcohol? Even with my white hair, the age confirmation screen popped up and I had to present an ID (occasionally) or at least click on the button confirming i was 21+. I can read a little bit of the Japanese characters and it says "sake" next to the picture of the melon! Will have to look for it when I am in Japan in a few weeks, it sounds yummy!
    Konbinis were so much fun, we would go there nightly to stock up on snacks for the evening or to take on the bus the next day. Also lots of fun were all the different vending machines. Drinks and snacks were very inexpensive, unlike American vending machine where one pays $2-$4 for a canned or bottled drink.

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    1. Hello Sammy, it's so wonderful to meet you. Hmm... nope. They didn't ask either of us to confirm our age. LOL! We must look a lot older than you. I need to look at that photo of the drinks because I never saw that sake wording. Granted, I wasn't looking for it. I just assumed it was juice like we'd been having almost every morning at the buffet. I wish they had that melon drink here too.

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