We have kept mom safe from COVID now for three years. However, with her worsening memory problems and her feeling forgotten by family, we decided that we needed to get back to hosting a Thanksgiving family get-together so she could see everybody again.
Art and I along with mom always wear our masks when we are out or with anybody other than the three of us. We're all vaccinated and boosted. At 93, we just didn't feel we wanted to take a chance with mom getting sick. Our neighbor (same age as mom) was vaccinated also and managed to catch it when her sister visited from out of state. It took a long time for her to recover and she still doesn't look like she did before.
So we were nervous. But, of course... we also wanted to see everybody again.
We therefore asked everyone to test themselves before coming.Art had to do his test twice because it was taking a long time to get his result the first time.
Although I trusted everyone to test themselves, they must have known I was nervous and texted me their results without my asking for it.
I made the lup chong stuffing and Venezuelan flan (with the help of text messages from my friend in Illinois). It's been years and years since I made the flan and definitely three years since I made that stuffing. I forgot how much time (chopping and dicing and chopping and dicing) the stuffing required. My knees were aching on Thanksgiving Day from standing with locked knees over the sink on Wednesday.
Thanksgiving day was mom's turn to make her specialty macaroni salad. She has always been proud of that salad and everyone always tells her how much they love it.I was figuring on doing just a little bit more of chopping, but mom (recipe in hand) struggled to put it together. Luckily, I'd written down her recipe and modifications in English years ago since I know how much family liked it.
I therefore was back to chopping and dicing, chopping and dicing.
I'm surprised at how she used to do it all by herself without any shortcuts like I would have done.
Once all the ingredients were ready, Art helped her mix it together.
I then helped her with the seasoning. Since I can barely taste anything, it was a matter of adding salt, pepper, soy sauce and having her taste it.
She pronounced it very good and even asked me to save some for us so we could have it the following day. 😄 She loves macaroni salad too.
And then suddenly everyone was arriving.Windows and doors were all open to allow a breeze to go through.
Art and I decided a half hour before the party started to forgo the masks. Loved ones came wearing them anyway knowing how paranoid we were and were happy when we told them what we decided.
This little 2 year old munchkin was already comfortable enough with mom a few minutes after coming to sit next to her for photos. I was so touched to see this and mom, of course absolutely loved it.
Everyone brought a lot of food...a lot of food. My brother and sister-in-law roasted the turkey and brought over stuffing, devilled eggs, sweet and mashed potatoes and gravy.We added Zippy's fried chicken, edamame (boiled soybeans) and a cauliflower-green bean-cranberry veggie dish to our lup chong stuffing, macaroni salad, quesillo, pumpkin pie and assortment of drinks.
But yikes! We forgot to take out the cranberry sauce. 🙄 (It was our special, deluxe, from the can cranberry sauce. 😂)
A dear friend stopped by with spinach rolls and the rest of the family brought over green salad, baguette and dip, grilled asparagus, homemade ice cream, cookies and special beer (I think) that mom rather enjoyed.
It was amazing to be together again after three COVIDful years.
Mom was smiling ear to ear.
There were 2 two year olds and a 5 year old who ran around the house in cheerful abandon. The entire house was filled with joyful talk and a cacophony of love and happiness.
I didn't hug anyone when they came. I was still in COVID mode. As everyone left we ALL hugged each other. It felt normal. It really felt normal again.
One loved one stopped, smiled and asked if we'd be getting together for New Year also.
Why not? 🤞
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What a wonderful Thanksgiving. This actually brought a tear or two to my eyes I was so happy for your mom.
ReplyDeletei am so happy to hear that you all had such a wonderful thanksgiving.
ReplyDeleteWhat a wonderful gathering! I hope you can do New Year's!
ReplyDeleteMy goodness, what a spread. I see food coma as dessert:) What a delightful treat for all especially your Mom. So glad it went so well and how thoughtful of everyone to test first.
ReplyDeleteWhat a wonderful Thanksgiving dinner...and especially for your mom. I will be 87 on December 2nd so I can just imagine how delighted she was to have so many good friends over to share it!
ReplyDeleteWhat a great event!
ReplyDeleteWhat a great time you all had!!! And a great menu of food!! Do it again on New Year's ...
ReplyDeleteSo happy for you Kay! I've kept my immediate family in our bubble all along but I know those first steps outside the bubble without masks and in close proximity played games with my mind for awhile but we quickly fell back into old habits. We still don't shake hands in church anymore and just give the peace sign but other than that, it is fairly normal.
ReplyDeleteMy grandmother is 91 and I would do anything to protect her, and have. So I know what you feel for protecting your mom.
What a wonderful gathering! Sounds like you did the best amount of protecting everyone as possible. What is different about your stuffing that isn't mainland traditional? Yep, we use the canned cranberry sauce too, but my kid likes the jellied version, which is a preference that goes back a couple of generations. Nice to see your Mom's smile as always. Linda in Kansas
ReplyDeleteAn amazing amount of food. Did you tell everyone to bring their own take home box? Or is your refrigerator crammed full now?
ReplyDeleteThe food sounds amazing! I would love to try that macaroni salad. I'm very interested in that lup chong stuffing and Venezuelan flan since I've never heard of either. What a special event! Your mom is beaming!!
ReplyDeleteLin Floyd says it is time to stop worrying and enjoy our families...
ReplyDeleteWhat a joyous holiday!
ReplyDeleteA perfect gathering! People, food, fun, laughter - all of it around your festive table!
ReplyDeleteOh, so wonderful! And you even had little ones!
ReplyDeleteI am so happy for you for allowing yourselves to have such a joyous celebration.
Joy is good medicine. I am trusting the vaccines and our protocols. It's time to live "into" this disease just as we do with other serious threats to our health.
ReplyDeleteIt's great to be able to get together again. Sad that your Mom is having a challenging time.
ReplyDeleteOh the joy that you experienced, and we can feel it.
ReplyDeleteSounds wonderful.
ReplyDeleteQuite a day!
ReplyDeleteHow lovely for you all. It is difficult to try and regain the confidence we had before Covid struck but you've made a wonderful re-entry to the 'real' world. Well done!
ReplyDeleteWhat a feast you had! We are reluctant to meet family. Caitlin still has COVID. And her MIL is visiting. We are quite nervous about it all.
ReplyDeleteWonderful
ReplyDeleteLoved your wonderful re-union of family at Thanksgiving, Kay! Enjoyed reading the delightful food details too!
ReplyDeleteWhat a great ❤️memory for all to savor!
And I know you had an awesome Thanksgiving too with a LOT of cooking! I also know what a fabulous cook you are and how lucky your family is.
DeleteWhat a wonderful gathering for your family, and especially your mom. It’s so sweet she wanted to make her special salad for everyone and, with your help, was able to accomplish it. We also went to our first big family gathering since Covid and fortunately, no one has gotten sick.
ReplyDeleteWhat a fabulous gathering, so good to be together again :)
ReplyDeleteAll the best Jan
We had a smaller Thanksgiving gathering this year and I'm thankful for it
ReplyDeleteThis post brought tears to my eyes. I am so happy it all turned out so well, and I can see in my mind's eye Mom grinning from ear to ear. :-)
ReplyDeleteI completely hear what you're saying here, Kay it all makes perfect sense. We are still taking extreme precautions too. But I think you made a very good choice to make those memories for mom and for you. Blessings! Wishing you health and safety
ReplyDeleteI love those feasts - people bringing great "accessory foods" and the standard delicious ones. So, did you NOT have turkey and Zippy's chicken was the protein?
ReplyDeleteOh, never mind. I see that your brother brought the turkey. Yum!
DeleteOh there was lots of protein for everyone to bring home as left-overs. I was so surprised that you did a blog post on the lup chong stuffing! Sooo cool. Didn't know about the water chestnuts.
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